The Daily Dose is hosting its first coffee cupping on Sunday, March 10 starting at 10:00 AM (until, according to chef/owner Sarkis Vartanian, everyone gets cranked out on caffeine). Beans imported from all over the world and roasted by Augie’s Coffee Roasters will be featured for this inaugural event by brewmasters Robert Rybak and Austin Amento, who share that “you can drink your coffee any way you like it so long as you ENJOY it … milk, sugar, and honey available in abundance!”